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• Podcast EP 269 – Fall Beer Chat Show with Andy
• Sierra Nevada Celebration Fresh Hop IPA Returns for 2024 With North Carolina Recovery Relief
• The Winners of The 2024 GABF Unveiled!
• Firestone Walker Brewing Unveils 8ZERO5, New Non-Alc Craft Offering
• Podcast EP 268 – Firestone Walker News With Matt and Dustin
• Podcast EP 267 – End of Summer ’24 Beer Chat
• Norwalk Brew House Launches Indie GoGo for Destination Brewery & Taproom
• Introducing Craft Brewery Purchasing Organization (CBPO)
• Great Lakes Brewing Expands Distribution to Massachusetts & Rhode Island
• Podcast EP 266 – Basil Lee of Finback Brewery

Celebrating the Best of American Beer

• Buffalo Pils Scores a Touchdown
• BTS & Beer: An Unlikely Love Story
• Celebrating Detroit’s Craft Beer History
• Beer Can Chicken, But Make it Craft
• Tacos & Beer: Fueling the Yakima Valley’s Hop Harvest
• A Dreamy Pairing: Beer & Ice Cream
• French Hops Waiting To Be Put on the Map
• The New Nobles: Michigan Hops
• The Women of Beer in Vermont
• Shared Experience: Craft Beer Camaraderie Transcends Borders

Beer industry news, events, and jobs.

• Mate Maker Launches Spirits-Based RTDs, Crowdfunding Campaign; Focused on Winning California
• Start to Exit In Three Years: A Drink With … 21Seeds Co-Founder Kat Hantas
• Brewers Association Announces Restructuring, Job Cuts
• Dennis Peek to Depart Lagunitas; Heineken Vet Appointed New CEO
• Brewbound Live 2024 Full Agenda Now Available: 30+ Speakers from Deschutes, BeatBox, Dogfish Head, Whole Foods, NIQ and More
• 💀 New Belgium CEO: Adapt or Die
• 3 Up, 3 Down: What’s Really Driving Craft Light Beer Growth
• New Belgium to Sell Upper Hand
• Brewbound Podcast: Stout Collective’s Matt Tanaka on Keeping Beer Branding and Events Fresh in 2025
• New Belgium CEO: ‘If You’re Not Willing to Shift, You’re Going to Die’

Listen to the podcast for those who make and drink great beer. Every week we talk to professional brewers and industry experts about practical brewing advice, in-depth coverage of brewing trends that matter to you, and tips for getting the most out of your homebrew.

• 388: Best in Beer Critics Roundtable as Stan Hieronymus, Kate Bernot, and Joe Stange Share Their Personal Picks
• 387: Best in Beer 2024 Special with Jamie Bogner and Joe Stange
• 386: Hazy IPA Q&A from the Brewer’s Retreat, with Fidens, Sapwood Cellars, and North Park
• 385: West Coast IPA Q&A from the Brewer’s Retreat with Green Bench, Burial, and Russian River
• 384: Eric Tennant of Benchtop Brewing Smooths the Edges of Foeder Lager and Barrel-Aged Barleywine
• 383: Alex Lawes of Whiplash and Grzegorz Ziemian of Stu Mostów Are Recreating Historical Styles While Pushing Craft Beer Forward in Ireland and Poland
• 382: Brewlihan’s John Hoolihan Uses Tannin and Acidity to Build Support for Sweetness in Top-Rated Mead
• 381: Human Robot's Andrew Foss Wants You to Experience "The Wave" When Drinking Their Lager
• 380: Garrett Oliver and Vinnie Cilurzo are Brewing for Impact With Fonio Grain
• 379: Cinderlands Builds Full Dynamic Range into Fruit Beer and IPA by Thinking Beyond Purée and Pellets

BREWPUBLIC - Yeast, Malt, and the Pursuit of Hoppiness

• Block 15 Brewing Welcomes in Winter with Fresh Pow Hazy IPA
• Ferment Brewing & Oregon Wildlife Foundation Launch Red Legged Ale To Protect Red-Legged Frogs
• Firestone Walker XXVIII Anniversary Ale & XXVIII Deconstructed Experience
• Occidental Brewing Company Presents the 2024 Humbug Lagerfest
• Gigantic Brewing Reveals its 2024 Holiday Beer Lineup
• Oregon City Brewing Celebrates its 10th Anniversary Today
• Rogue Ales & Spirits and Portland Coffee Roasters Brew Up 2024 Santa’s Private Reserve
• Guinness and Brooklyn Brewery Launches Guinness Fonio Stout
• The Benson Portland to Unveil 53rd Annual Gingerbread Masterpiece
• Registration is Open for the 2025 World Beer Cup